Watch: How “Heart Attack Pav Bhaji” Is Prepared In Mumbai 

Pav Bhaji is undoubtedly one of the crucial beloved street foods in the Indian culinary landscape. To craft this delectable dish, a medley of greens is boiled, mashed, after which simmered with a pleasant mix of spices and tomatoes. This flavour-packed concoction is historically served with buttered pav. While Pav Bhaji is extensively obtainable throughout the nation, a selected restaurant in Mumbai has garnered fairly a repute for its extraordinary rendition—dubbed “Heart Attack Pav Bhaji.” A viral video making the rounds on the web showcases this distinctive dish, and it isn’t exhausting to see why it earned such a dramatic identify—due to the astonishing amount of butter used.
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The video kicks off with the beneficiant placement of two substantial blocks of butter on a scorching griddle. Next in line, the pav buns make their entrance, getting toasted to golden perfection on this pool of buttery goodness. After that, the bhaji is mashed and topped with an extravagant amount of butter. And simply once you thought it couldn’t get any extra indulgent, the grand finale sees a considerable block of butter sliced and positioned atop every plate of Pav Bhaji

Take a take a look at the video:

The playful caption of the video reads, “Makhan mai thodi si pav bhaji daal di bhaiya ne [Brother has put a little pav bhaji in the butter]”. As for the situation, the textual content spilt the beans that this extraordinary Pav Bhaji will be tried at Sardar Pav Bhaji in Mumbai. The video has gathered a complete of two.3 million views with a whole bunch of viewers showcasing their surprising response within the remark part.

A consumer wrote, “Itne butter ke saath heart attack free [Heart attack is free with this much butter]”

Another consumer added, “Perfect caption.”

Someone mentioned, “Worst pav bhaji I had.”

Would you ever do that butter-loaded pav bhaji? Tell us within the remark part.

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